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Thursday, October 27, 2011

Bhurji Paav!! - Tapri Style

Filling, scrumptious, tasty and lip smacking! This is an any time snack and meal by itself.
Ingredients -


  • Finely Chopped Onion - 1 no
  • Eggs -3 nos
  • Red Chilli Powder - 1 tsp
  • Dhania Powder (Coriander Seed Powder) - 1/2 tsp
  • Garlic paste - 1/2 tsp
  • Salt to Taste
  • Oil - 2 tsp
  • Finely Chopped Coriander to garnish
Procedure
  • Heat some oil in a pan
  • Add the chopped onions and lightly saute them
  • Add the Red chilli powder, Dhania powder, garlic paste and salt to the onions and fry for about 2 mins
  • Beat the eggs and add them to the onions on low flame. Keep briskly whipping the mixture in the pan with a fork
  • Once the mixture starts leaving the pan, its done
  • Garnish with coriander and serve hot with Paav and ketchup.

Grilled Potato Sandwiches

Heres a quick recipe for a brunch on the go.
Ingredients-

  • Potatoes -2-3 nos
  • Bread(Brown/White) - 4 slices
  • Pepper - 1 tsp
  • Finely chopped coriander - 1tbsp
  • Garlic paste- 1/2 tsp
  • Table Butter
  • Grated/slice Cheese(optional)
  • Salt to taste
Procedure -
  • Boil and peel the potatoes
  • Mash them and add the pepper, garlic paste, salt, coriander and mix well
  • Spread some butter on the bread
  • put the mashed potato mixture between two slices and the cheese
  • Grill in the sandwich in a equity sandwich griller
  • Alternatively if you dont have a sandwich maker/griller, heat a tava and put the sandwich on it and cover it with another pan or vessel and heat on low flame till the bread turns to a golden brown.
  • Serve hot with ketchup, fresh slices of tomatoes and onion rings with lime.